Take a journey through the different Alma Carraovejas projects with their particularities, their terroirs… their unique territories. After a short walk through the history of Alma, a quick tour of all the stages of the winemaking process. To liven up the tour, the tasting of four wines representative of the different projects together with their proposed pairings elaborated by Ambivium’s team.
Our Ambivium Cellarium III Menu is a journey through the preservation methods that form part of the traditional elaborations of Castilian gastronomy.
Alma and the World pairing is an overview of Alma’s projects and projects from the new and old world. Pairings developed and linked to each course of the tasting menu offering a unique combination.
